Cakes & Cupcakes

• Cupcakes

$30 to 40 per dozen depending on design

• Rustic Layer, Naked or Semi-Naked Cakes (4, 6 or 8 inch)

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$20, $35, $45 for standard cake

  +$3 for 2nd flavor of buttercream

  +$5 for cookie dough,

          german chocolate and

          fruit fillings

   +$5 for drip and sprinkles

   +$10 to $26 for macarons

   +$5-$20 for fresh flowers

   +$3-$15 for buttercream

                  decorations

   +$10+ for hand-made 

                  chocolate decorations

   +$3-15 for store-bought candies

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Layer Cake and Cupcake Flavors:

Lemon, Chocolate, German Chocolate,

Chocolate Caramel, Almond, Vanilla, Coconut, Carrot, Pistachio