Cakes & Cupcakes

  • Cupcakes

$30 to 40 per dozen depending on design

  • Rustic Layer, Naked or Semi-Naked Cakes (4, 6 or 8 inch)

   

$20, $35, $45 for standard cake

  +$3 for 2nd flavor of buttercream

  +$5 for cookie dough,

          german chocolate and

          fruit fillings

   +$5 for drip and sprinkles

   +$10 to $26 for macarons

   +$5-$20 for fresh flowers

   +$3-$15 for buttercream

                  decorations

   +$10+ for hand-made 

                  chocolate decorations

   +$3-15 for store-bought candies

Layer Cake and Cupcake Flavors:

Lemon, Chocolate, German Chocolate,

Chocolate Caramel, Almond, Vanilla, Coconut, Carrot, Pistachio